Some cookbooks are not all about recipes. The tibits at home vegetarian cookbook contains inspiring photographs of a plant-based lifestyle, too.
No less than 50 dishes from the popular tibits restaurant have made it into this book. Apparently, many of us have been asking the chefs for the recipes of favorites such as samosa.
As a consequence, Reto Frei, the co-founder of the vegetarian Swiss restaurant, has authored the gorgeous tibits at home cookbook. A master of vegetarian cooking, he has structured the book by season. Here are some highlights from each season:
An essential cookbook for vegetarians
In line with the philosophy of tibits, all recipes are either vegetarian or vegan. By sharing this recipe collection, Frei makes a point that vegetarian food is flavorful and nourishing – and looks good on the plate.
This beautiful hardcover book makes for a great conversation starter when placed on the coffee table. Better yet, keep it in your kitchen and start embracing healthy and delicious vegetarian meals.
tibits at home
- 50 easy to make recipes
- Authored by Reto Frei, tibits co-founder
- Hardback, English, 146 pages
Delicious and stylish vegetarian cuisine has never been easier.
The Expert Guide to Your Life in Switzerland
- Swiss public transport and must-see experiences
- How to save money in Switzerland
- Paperback, EN, 288 pages
A bible for residents and tourists in Switzerland. Filled to the brim with expert advice.