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David’s Table at Restaurant Opera in Zürich

Mar 12 @ 6:30 PM - 11:00 PM

- CHF195
David Krüger - Restaurant Opera

David Krüger - Restaurant Opera

Wild onion, beech sprouts and fir-honey: they are all delicious natural ingredients that have been lost in time.

Meet David Krüger, the innovative chef of the Restaurant Opera in Zürich. His philosophy is to bring age-old foods back to the table. And being an acclaimed gourmet chef, Krüeger creates pieces of edible art. Every season, the chef hosts a launch event for the new menu: David's Table.

Here is what to expect at David's Table:

  • Five courses based on high end products: local, seasonal and sustainable
  • Wine pairing, water and coffee are included
  • Company of Chef David Krüger, his crew and possibly even some of the suppliers
  • A 30-minute class on herbs by Chef David Krüger

The upcoming event is on March 12. An additional date will be June 11, 2020. Reserve at 044 258 98 99 or info@restaurantopera.ch.

(Photograph copyright Restaurant Opera)

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Dimitri Burkhard

Founder, Editor-in-Chief at Newly Swissed GmbH
As the founder, editor and community manager of Newly Swissed, Dimitri owns the strategic vision. He is passionate about storytelling and is a member of the Swiss Travelwriters Club.

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Details

Date:
Mar 12
Time:
6:30 PM - 11:00 PM
Cost:
CHF195
Event Category:
Event Tags:
Website:
https://www.restaurantopera.ch/

Venue

Restaurant Opera
Dufourstrasse 2
Zürich, ZH 8008 Switzerland
Phone:
+41 44 258 98 99
Website:
https://www.restaurantopera.ch

Details

Date:
Mar 12
Time:
6:30 PM - 11:00 PM
Cost:
CHF195
Event Category:
Event Tags:
Website:
https://www.restaurantopera.ch/

Venue

Restaurant Opera
Dufourstrasse 2
Zürich, ZH 8008 Switzerland
Phone:
+41 44 258 98 99
Website:
https://www.restaurantopera.ch